Laurel and I showing our hands stained with strawberry juice after picking at our local farm.
I froze all I picked (subtracting the ones that got eaten first). I have jam left from last year, so I don't need to make any. We'll probably go one more time before the season is over just to get fresh ones to eat. Yum! Nothing better! I've eaten so much strawberry shortcake I'm sick of it. We even had it for breakfast. Such decadence!