The other photo is of my cupboard AFTER the big declutter. It looks so much better! I don't know why I couldn't part with all this stuff earlier. This is the second big declutter of the cupboard. I've found that I have to get rid of things in stages. I have emotional attachments to all my belongings that makes it hard to get rid of things easily. But I'm learning to, and it feels so good!
An Artful Life filled with photography, reading, writing, music, painting, gardening, family, good friends, and the Creator of the Universe
Saturday, May 1, 2010
More Before and After
Thursday, April 29, 2010
Chasing my Dust Dragons
I love working hard. Sleep is sweeter at night.
Monday, April 19, 2010
A Caped Crusader
Actually, this is my third grandson we affectionately call Thing 3. He decided to be a caped crusader at our church picnic on Saturday. I couldn't resist snapping a few shots of his incongruous apparel. I love this kid!
Friday, April 16, 2010
Embracing the NOW
Thursday, April 15, 2010
More Images from the Balcony
We've got the sweetest little bluebird couple nesting on the front porch, but I'll save that for another day.
Tuesday, April 13, 2010
Being Creative
"Unless we are creators, we are not fully alive." Madeleine L'Engle from Walking on Water
She continues, "What do I mean by creators? Not only artists, whose acts of creation are the obvious ones of working with paint or clay or words. Creativity is a way of living life, no matter what our vocation or how we earn our living. Our freedom to be creators is far less limited than some people would think."
Do something creative today, then come back here and tell me what you did. I'm going to create a birthday memory for my oldest daughter who turns 29 today.
Monday, April 12, 2010
The Shrimp Shack
He and his daughter stop and get one as soon as they come back to Fripp. Side note: We didn't see him last week while on Fripp, and it wasn't for lack of looking. Boo Hoo.
So after buying groceries on Tuesday, we stopped to see if we agreed with Pat and his assessment of the famous Shrimp Burger. It was good but nothing to rave about. We were both a little disappointed.
Laurel had a conversation by the pool with a native islander, and he said that sometimes they're a little slimy. That was our conclusion. We must have hit a slimy Shrimp Burger day. My faith in Pat was restored. It was the cook's fault. I'll try one again next visit.
P.S. Mr. Conroy said in his cookbook that he has tried and tried to get the recipe for the Shrimp Burger, but the owner won't give it to him. I bet she'd the one in the above photo glaring at me!
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